By
Banza
Product Details
Banza, Chickpea Pasta Mac And White Cheddar Cheese, 5.5 Oz(Case Of 6)
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Precio normal
$31.87
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Title
Product Description
Chickpea macn cheese that will make do that little head bobbing dance only do after eat something were craving. Classic elbows are made from, guessed itbchickpeas. Paired with a slightly more sophisticated white cheddar cheese, this pasta oozes with everything loved about macn cheese as a kid.
Product Benefits
Made From Chickpeas. Better For Taste Buds. And The Planet.
Ingredients
Suggestions
Bring a medium pot of salted water to a rolling boil about 6 cups. Add banza, stir, and reduce to a simmer. Cook to desired firmness, stirring frequently, about 8 to 9 minutes expect foam. Strain and rinse with warm water. Return banza to warm pot. Add 1/4 cup lowfat milk, then sprinkle cheese overtop.
Special Note
Gluten Free.
Warnings
Disclaimer
Herbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.
Chickpea macn cheese that will make do that little head bobbing dance only do after eat something were craving. Classic elbows are made from, guessed itbchickpeas. Paired with a slightly more sophisticated white cheddar cheese, this pasta oozes with everything loved about macn cheese as a kid.
Product Benefits
Made From Chickpeas. Better For Taste Buds. And The Planet.
Ingredients
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Supplement FactsServing Size: 2.5 Oz (71G) Dry 1/2 box (1 cup prepared)
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| Amount Per box Serving | % Daily Value | Amount Per Serving as prepared | % Daily Value | |
| Calories | 260 | 280 | ||
| Total Fat | 7g | 9% | 7.5g | 11% |
| Saturated Fat | 3g | 15% | 3g | 16% |
| Trans Fat | 0g | 0g | ||
| Cholesterol | 15mg | 5% | 17mg | 5% |
| Sodium | 640mg | 28% | 670mg | 29% |
| Total Carbohydrate | 38g | 14% | 41g | 14% |
| Dietary Fiber | 5g | 17% | 5g | 17% |
| Total Sugars | 4g | 7g | ||
| Includes Added Sugars | 0g | 0% | 0g | 0% |
| Protein | 15g | 22% | 17g | 22% |
| Vitamin D | 0mcg | 1% | 5mcg | 25% |
| Calcium | 190mg | 15% | 270mg | 15% |
| Iron | 3mg | 15% | 3mg | 15% |
| Potassium | 540mg | 12% | 600mg | 15% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
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Ingredients:
Chickpea Pasta: Chickpeas, Pea Starch, Tapioca, Xanthan Gum. Cheese: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Buttermilk, Salt, Disodium Phosphate, Whey, Lactic Acid, Nonfat Dry Milk. |
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Suggestions
Bring a medium pot of salted water to a rolling boil about 6 cups. Add banza, stir, and reduce to a simmer. Cook to desired firmness, stirring frequently, about 8 to 9 minutes expect foam. Strain and rinse with warm water. Return banza to warm pot. Add 1/4 cup lowfat milk, then sprinkle cheese overtop.
Special Note
Gluten Free.
Warnings
Disclaimer
Herbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.
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