Bobs Red Mill, 13 Bean Soup Mix, 29 Oz(Case Of 4)
Bobs Red Mill, 13 Bean Soup Mix, 29 Oz(Case Of 4)
Bobs Red Mill, 13 Bean Soup Mix, 29 Oz(Case Of 4)
Bobs Red Mill, 13 Bean Soup Mix, 29 Oz(Case Of 4)
Shipping Label
By Bobs Red Mill

Bobs Red Mill, 13 Bean Soup Mix, 29 Oz(Case Of 4)

In Stock

$26.91 M.R.P $37.74
Buy at $25.57 Extra 5% off
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Product Details
  • SKU: 195662
  • UPC: 039978122513
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  • Weight: 8.04 lb
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  • Product Type: Soups
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  • Package Quantity: 29 Oz(Case Of 4)
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    Product Description

    Bobs has dinner covered with 13 bean soup mix. This mix is very easy to prepare, containing navy, black, red, pinto, garbanzo, great northern, kidney, baby lima and large lima beans black eyed, yellow split and green split peas and brown and red lentils. No seasonings are added, so can customize it to taste.

    Product Benefits

    High Fiber. Vegan. Kosher.

    Ingredients

    Supplement FactsServing Size: 1/4 Cup (55G)

     
    Amount Per Serving % Daily Value
    Calories 200
    Total Fat 1g 1%
    Saturated Fat 0g 0%
    Trans Fat 0g  
    Cholesterol 0mg 0%
    Sodium 0mg 0%
    Total Carbohydrate 36g 13%
    Dietary Fiber 18g 64%
    Total Sugars 1g  
    Includes Added Sugars 0g 0%
    Protein 12g  
    Vitamin D 0mcg 0%
    Calcium 49mg 4%
    Iron 4mg 20%
    Potassium 831mg 20%
    *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
    Ingredients: Navy Beans, Small Red Beans, Pinto Beans, Black Eyed Peas, Baby Lima Beans, Yellow Split Peas, Green Split Peas, Lentils, Great Northern Beans, Black Beans, Large Lima Beans, Red Lentils, Red Kidney Beans, Garbanzo Beans.


    Suggestions

    Stovetop rinse 1 cup mix and place in a large pot with 3 cups water and 1 tablespoon salt. Bring to a boil, then reduce to a simmer, cover and cook until tender, about 60-90 minutes. Add vegetables and seasonings as desired, then serve. Slow cooker rinse 1 cup soup mix and place in a slow cooker with 4 cups water and 1 tablespoon salt. Cover and cook on low for 4 to 5 hours or high for 2 to 3 hours, then serve. Multi cooker rinse 1 cup soup mix and place in the pot with 3 cups water and 1 tablespoon salt. Set the valve to sealing. On manual cooking and high pressure, set for 40 minutes. Natural release the pressure for 20 minutes, then serve. Note to reduce cooking time, soak 1 cup soup mix overnight in 3 cups water and 1 tablespoon salt. Drain and follow cooking instructions above. Makes 4 servings.

    Special Note

    Non GMO.

    Warnings

    Store in a cool, dry place.

    Disclaimer

    Herbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.
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