Sharwood's, Sharwood's Thai Green Curry Sauce, 395 Ml (Case Of 6)

By Sharwood's

Out of stock

SKU: 250944 UPC: 062058104383 Weight: 5.82 lb Product Type: Sauce
$30.03 $32.89
 
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Product Description

Thai green curry sauce offers a delightful taste of Thailand with its vibrant and aromatic blend of fresh herbs and spices. This ready-to-use sauce combines creamy coconut milk with a medley of green chili, basil, and lemongrass, delivering a flavorful punch that elevates your dishes.

Product Benefits

Traditional Thai Ingredients, This Sauce Delivers The Fresh And Aromatic Taste Characteristic Of Authentic Green Curry. Ideal For Pairing With Chicken, Seafood, Tofu, Or A Variety Of Vegetables, Catering To Various Dietary Needs And Preferences.

Ingredients

Ingredients: Water, Coconut milk (coconut milk, water), Creamed coconut, Green beans, Thai green curry paste (garlic, green chillies, lemongrass, onion, salt, ginger, galangal, yellow chillies, coriander leaves, cumin, kaffir lime peel, rice vinegar, coriander seed, white pepper), Sugar, Modified corn starch, Lemongrass, Garlic puree, Potato starch, Coriander, Green chilli puree, Lactic acid, Lime leaf, Vegetable broth (yeast extract (contains barley), Leek powder, Salt, Onion powder, Natural flavour, garlic powder), Fish paste (water, Thai fish sauce (water, anchovy, salt), Fish powder (saithe), Sunflower oil, Salt, Onion powder, Garlic powder, ground bay), Concentrated lemon juice.


Suggestions

1. Simply fry 3-4 diced chicken breasts or fish in little oil until browned. 2. Add the sauce and simmer for 3 more minutes until all is cooked through. Please ensure food is fully cooked and piping hot throughout before serving Could be replaced with your favourite protein however cooking timings will vary.

Special Note



Warnings



Disclaimer

Herbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.
 

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