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Now Foods, Gluten-Free Baking and Pancake Mix, 17 Oz
By Now FoodsOut of stock
$5.80
Product Description
Product Benefits
Ingredients
Suggestions
Directions: Place lightly oiled pan or skillet on medium heat (350?F). Whisk all ingredients in large bowl until well blended. Pour ? cup of batter into pan and cook for 3 minutes or until brown. Flip the pancake and cook for 2 minutes or until pancake has browned, then serve. Suggestion: Use NOW Real Food Organic Maple Syrup to make these Gluten-Free Pancakes even more delicious!
Special Note
Warnings
California Proposition 65 WARNING: Consuming this product can expose you to chemicals, including lead, which are known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
California Proposition 65 WARNING
Some products on this website contains progesterone, a chemical known to the State of California to cause cancer. Consult with your physician before using this product.
Disclaimer
HerbsPro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.
- Perfect For Your Favorite Recipes.
- Just Add Egg & Milk or Your Favorite Substitutes
- Always Made Without Dairy, Wheat, Soy, Nuts, Eggs
- Produced in a Dedicated Gluten-Free, Allergy-Friendly Facility
- Simply Natural
- Always Made Without Dairy, Wheat, Soy, Nuts, Eggs
- Purely Decadent
Product Benefits
Ingredients
|
Supplement Facts Servings Per Container: about 12 Serving Size: 1/4 cup dry mix (30 g) |
||
| Amount Per Serving | %Daily Value* | |
| Calories | 140 | |
| Calories from Fat | 10 | |
| Total Fat | 1 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 300 mg | 13% |
| Total Carbohydrate | 31 g | 10% |
| Dietary Fiber | 5 g | 20% |
| Sugars | < 1g | |
| Protein | 2 g | 4% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 8% | |
| Iron | 4% | |
| * Percent Daily Values are based on 2,000 calorie diet. † Daily Value not established. |
||
| Ingredients: Whole Grain Sorghum Flour, Brown Rice Flour, Potato Starch, Tapioca Flour, Potato Flour, Baking Powder (baking soda, monocalcium phosphate, non-gmo corn starch), Baking Soda and Xanthan Gum. | ||
Suggestions
Directions: Place lightly oiled pan or skillet on medium heat (350?F). Whisk all ingredients in large bowl until well blended. Pour ? cup of batter into pan and cook for 3 minutes or until brown. Flip the pancake and cook for 2 minutes or until pancake has browned, then serve. Suggestion: Use NOW Real Food Organic Maple Syrup to make these Gluten-Free Pancakes even more delicious!
Special Note
Warnings
California Proposition 65 WARNING: Consuming this product can expose you to chemicals, including lead, which are known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
California Proposition 65 WARNING
Some products on this website contains progesterone, a chemical known to the State of California to cause cancer. Consult with your physician before using this product.
Disclaimer
HerbsPro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.
